Irelands Artisan Pantry

White Mausu Peanut Rayu 240g


Enjoy the flavours of Japan, China, and Korea, by way of Dublin, with White Mausu’s signature ‘craic sauce’.

Katie Sanderson, who kickstarted the company, was born and grew up in Hong Kong. The inspiration behind the recipes is the amalgamation of those early years, time spent travelling, working in kitchens, and the belief that a good larder full of condiments makes cooking a breeze. Made with love in Dublin, this delicious Peanut Rayu fuses Japanese and Chinese flavours to spice up any dish. Give your vegetables a kick, jazz up a stir-fry, eggs, or avocado on toast; rumour has it it's great on a grilled steak or (shhh!) just eat straight from the jar.

  • Gluten Free: Yes
  • Vegan: No
  • Dairy Free: Yes

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